The best part of the week is when the family gathers around the table to enjoy a meal together sharing stories, catching up, and breaking bread. Maier’s Premium Italian Bread is the perfect addition to any meal. This bread loaf is baked without high fructose corn syrup. Serve this sandwich bread as a side to your mother’s lasagna to sop up the extra sauce. Layer this slices of this bread loaf under an open-faced roast beef and gravy dinner. Make a killer sandwich with your leftover chicken breasts and mayo. Add some milk to a few dried slices of this Italian bread in place of store-bought breadcrumbs to add to your grandma’s meatball recipe. Simply add garlic, olive oil, fresh herbs to this sliced bread and broil for garlic bread in an instant. Our bakery was run as a family business for nine decades, acquiring a reputation for high-quality products. Maier’s continues to make every meal special. Maier's Premium Italian Bread delivers quality bread with pre-sliced, store-bought convenience.

Enriched Wheat Flour [flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate (vitamin B1), Riboflavin (vitamin B2), Folic Acid], Water, Salt, Sugar, Soybean Oil, Calcium Propionate (preservative), Datem, Monoglycerides, Soy Lecithin, Citric Acid, Wheat Gluten, Potassium Iodate, Grain Vinegar

Our bakery products retain their best quality if stored at room temperature. for best results, please use by date on package. we are committed to providing you with quality products and welcome your questions and comments. call 1-800-984-0989, consumer relations department. when writing, please include the proof-of-purchase (bar code) and stamped date code.