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Boar's Head Blanc Grue Gruyere Cheese
8 oz
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      Boar's Head Blanc Grue Gruyere Cheese

      8 oz
      Details
      Ingredients
      Directions

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      Product information

      Details

      Prepared in copper vats and aged in the traditional Alpine manner, this earthy, aromatic cheese has a firm texture and lush flavor with just a hint of cashew. Boar’s Head® Blanc Grue® Gruyere Cheese is made with milk from small family farms in Wisconsin.

      • Firm washed rind cheese with a pale yellow color and earthy aroma

      • Milk sourced from small family farms in Wisconsin

      • Rich in calcium

      • Good source of protein

      • Suitable for a vegetarian diet

      • Milk from cows not treated with the hormone rBST*

      • Gluten free

      Ingredients

      Pasteurized Milk, Salt, Cheese Cultures, Enzymes

      Directions

      Keep refrigerated.

      Nutrition Facts

      8 servings per container
      Serving size28.00 g
      • Amount per serving
      • Calories120
        • Total Fat 9g12%daily value
        • Total FatSaturated Fat 6g30%daily value
        • Total FatTrans Fat 0g
        • Total FatPolyunsaturated Fat 0g
        • Total FatMonounsaturated Fat 0g
      • Cholesterol 35mg12%daily value
      • Sodium 230mg10%daily value
        • Total Carbohydrate 0g0%daily value
        • Total CarbohydrateDietary Fiber 0g0%daily value
        • Total CarbohydrateTotal Sugars 0g
        • Includes 0g Added SugarsIncludes 0g Added Sugars 0%daily value
      • Protein 8g
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
      Product information or packaging displayed may not be current or complete. Always refer to the physical product for the most accurate information and warnings. For additional information, contact the retailer or manufacturer. *Actual weight may vary based on seasonality and other factors. Estimated price is approximate and provided only for reference.