2 single pack sandwiches. Get some Crav'n flavor! Take breakfast from basic to brilliant with a bacon, egg and cheese sandwich - fluffy scrambled egg, bacon and American cheese on a flaky croissant. Just heat and you've got a sunny meal in seconds! It's serious satisfaction. Please recycle.

Croissant: Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Margarine (palm Oil, Water, Soybean Oil, Sugar, Soy Lecithin, Mono & Diglycerides Potassium Sorbate And Citric Acid (added As Preservatives), Natural And Artificial Flavors, Beta Carotene, Vitamin A Palmitate), Sugar, Contains 2% Or Less Of The Following: Yeast, Salt, Whey, Modified Corn Starch, Calcium Propionate (preservative), Natural & Artificial Flavors (dextrose, Sugar, Maltodextrin, Acacia Gum, Capric/caprylic Triglycerides), Ascorbic Acid, Enzymes. Egg Patty: Whole Eggs, Water, Dry Whole Milk, Soybean Oil, Salt, Xanthan Gum,citric Acid, Pasteurized Process American Cheese: Cultured Milk And Skim Milk, Cream, Sodium Citrate, Salt, Paprika And Annatto (color), Sodium Phosphate, Acetic Acid, Enzymes, Sorbic Acid (preservative), Sunflower Lecithin (anti-sticking Agent). Bacon: Pork Cured With Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite.

Cook thoroughly. Microwave Instructions (1100 watts): 1 Remove sandwich from all packaging. 2 Wrap in a paper towel and place on a microwave-safe plate. 3 Microwave on high 1 minute to 1 minute 30 seconds. 4 Let stand in microwave for 1 minute.

Keep frozen. Storage & Safe Handling Instructions: Keep frozen - do not thaw. Must be heated thoroughly - do not eat frozen. Do not refreeze.