Oven baked Italian toast. New look. Same great taste. All natural. Inspired by New York's fine Italian cuisine. Baked twice in the tradition of old world Italy. Baked from authentic artisan bread. More easy recipes ready in a New York minute at www.newyorkstyle.com. Questions or comments? Write: Consumer Affairs, PO Box K, Roseland, NJ 07068 USA or visit www.bgfoods.com. Facebook: /NewYorkStyleSnack. Twitter: /NewYorkSnacks. Pinterest: /NewYorkSnacks. 0 g trans fat per serving. All natural. New York's finest snacks. Try them all!

Wheat Flour, Sunflower Oil, Semolina, Salt, Whey, Sugar, Dextrose, Oat Fiber, Yeast, Garlic Powder, Buttermilk, Parsley, Distilled Vinegar, Natural Flavor, Rosemary Extract (to Preserve Freshness), Ascorbic Acid (antioxidant)

Directions1. Combine all ingredients except lettuce in a medium bowl. Add salt and pepper to taste. 2. Arrange lettuce on Panetini® toasts and top with chicken salad. Directions1. Add all ingredients, except roasted red peppers and olives, to the bowl of a a food processor and process until smooth. 2. Spread hummus on Panetini® toasts and top with roasted red peppers and olives. Sprinkle with chopped fresh parsley if desired.